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Red Food Coloring

Red Food Coloring is among the most popular primary colors available today. General color associations of red are proactive, powerful and passionate. In the realm of taste perception in food and beverages, red coloring is associated with sweetness. Red 40 is the certified color ingredient in the majority of red food coloring products and provides a consistent standard shade of red. 

Common uses include:

  • Red Velvet Cake
  • Arts and Crafts
  • Theatrical Effects
  • Floral Design
  • Research Studies
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